Italian Mobility: Interview with a person concerning using wild plants – Adi Hădean/Romania

Adi Hădean is a well-known Romanian „chef”. He grew up in Baia Mare, a city in northern Romania, where he also made his debut as a professional cook. Today, he is a well-renowned Romanian chef, gastronomer, food blogger, writer, and public personality. He is particularly famous for his culinary blog, one of the most visited in Romania, as well as for his participation as a member of the jury in the cooking show MasterChef.